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Following a stormy winter, predictions are that summer 2014 will be one of the hottest on record. With many still feeling the economic pinch, one expert predicts that an unprecedented number of holidaymakers will …
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December 2013 marks the 10-year anniversary of RA Sushi—a staple in San Diego’s famed Gaslamp District that’s known for its stylish spin on sushi and cool lounge-like atmosphere that draws patrons in droves. Nearly …
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As a long-standing seaside San Diego eatery nearing its 25-year anniversary at the same location, Pacifica Del Mar Restaurant is well-known by locals and perennial tourists, alike, for its award-winning fare. Yes, the venue …
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A long-standing favorite eatery in San Diego’s inland La Jolla UTC neighborhood is Roy Yamaguchi’s Pacific Rim Cuisine—one of 31 Roy’s restaurant locations world-wide that famously combine European technique with Asian flavors and Hawaiian …
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To commemorate its tenth anniversary, this year’s San Diego Bay Wine and Food Festival pulled out all the stops to create a memorable week-long event that that was the largest and tastiest yet. This …
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Duly enhancing San Diego’s cool downtown scene is Saltbox, a gastro-lounge where dining, drinking, socializing and relaxing all convene for a multi-sensory respite. To kick things up a notch, the affable eatery—located lounge-level in …
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The Cohn Restaurant Group has done it again. The award-winning company, which now owns and operates 16 restaurants within the San Diego area and Maui, has hit a home run with one of its …
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While San Diego is rife with great restaurants, with new and exciting dining venues opening their kitchens seemingly by the minute, Donovan’s Steak & Chop House remains a premier eatery for locals and tourists …
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North County San Diego just got decidedly more chic with the recent opening of Searsucker Del Mar restaurant, the newest SoCal site for the burgeoning dining brand that’s been a Gaslamp District draw since …
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As a seasoned food, wine, and travel writer (pardon the pun) with scores of restaurant stories to my credit, suffice it to say I’ve experienced my fair share of elegant, award-winning eateries. However, none …







